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Frozen Caesar
Canada's national cocktail — savoury, spicy, slushed.
6 min prep · 60 min freeze 6 servings medium
Vodka, clamato, hot sauce, Worcestershire — Canada's brunch staple. Yes, it freezes. Yes, you want celery salt rim.
It slushes!
Your drink hits the sweet spot. Pour and pulse.
✅ SLUSHES
Alcohol
9.6%
target 8–14%
Sugar density
12.1 g/100ml
target 11–13 g/100ml
Volume
985 ml
33.4 oz
Sugar
119 g
total
Alcohol9.6% / target 8–14%
Sweetness12.1 g/100ml / target 11–13 g/100ml
Ingredients
Scale the batch — amounts update live in your units.
6
servings
- Vodka235 ml
- Clamato Juice530 ml
- Fresh Lime Juice60 ml
- Water120 ml
- Sugar (to taste)64.5 g
Batch volume945 ml
Method
- 1.Add 6 dashes hot sauce + 6 dashes Worcestershire to the mix.
- 2.Combine in Slushi, 60 min.
- 3.Celery-salt rim, pickled bean, lime wedge.
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