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Frozen Mango Margarita
Tropical, sweet, and dangerously drinkable.
5 min prep · 60 min freeze 6 servings easy
Ripe mango purée carries the flavor; tequila does the rest.
It slushes!
Your drink hits the sweet spot. Pour and pulse.
✅ SLUSHES
Alcohol
12.2%
target 8–14%
Sugar density
12.0 g/100ml
target 11–13 g/100ml
Volume
995 ml
33.6 oz
Sugar
119 g
total
Alcohol12.2% / target 8–14%
Sweetness12.0 g/100ml / target 11–13 g/100ml
Ingredients
Scale the batch — amounts update live in your units.
6
servings
- Blanco Tequila235 ml
- Triple Sec90 ml
- Mango Purée (sweetened)175 ml
- Fresh Lime Juice120 ml
- Water355 ml
- Sugar (to taste)30.1 g
Batch volume975 ml
Method
- 1.Blend ripe mango with a touch of sugar; strain.
- 2.Combine all in Slushi, run 60 min.
- 3.Serve with chili-salt rim.
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