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Crown Royal Regal Apple Slush
Crisp apple whisky, slushed for fall porches.
4 min prep · 60 min freeze 6 servings easy
Crown Royal's Regal Apple carries Gala-apple sweetness that plays perfectly with cider and lemon. A grown-up caramel apple in slush form.
AI-assisted draft
This recipe was generated with the help of an AI model and run through our slush calibration engine. It hasn't been hand-tested by an editor yet — treat it as a starting point and tell us how it came out via the contact page.
Verdict for
It slushes!
Your drink hits the sweet spot. Pour and pulse.
✅ SLUSHES
Alcohol
9.8%
target 8–14%
Sugar density
12.0 g/100ml
target 11–13 g/100ml
Volume
840 ml
28.5 oz
Sugar
101 g
total
Alcohol9.8% / target 8–14%
Sweetness12.0 g/100ml / target 11–13 g/100ml
Ingredients
Scale the batch — amounts update live in your units.
6
servings
- Crown Royal Regal Apple235 ml
- Fresh apple cider415 ml
- Fresh lemon juice45 ml
- Water120 ml
- Sugar (to taste)46.3 g
Batch volume815 ml
Method
- 1.Combine Crown Apple, cider, and lemon juice in the Slushi.
- 2.Run Spiked Slush 55–60 min.
- 3.Serve in a rocks glass with a thin apple slice.
Need the gear?
Amazon picksThis recipe is dialed in for the Ninja Slushi family. Pick your machine:
Ninja SLUSHi Max XXL
The big-batch flagship
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Ninja SLUSHi Twist
Dual hopper, two flavors at once
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Ninja SLUSHi Original
The compact countertop classic
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