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Frozen Dole Whip
The Disneyland classic — pineapple, coconut, pure nostalgia.
5 min prep · 60 min freeze 6 servings easy
The cult-favorite Disney parks soft-serve, reimagined for the Ninja Slushi. Bright pineapple, silky coconut cream, and that unmistakable tropical tang — no dairy required.
AI-assisted draft
This recipe was generated with the help of an AI model and run through our slush calibration engine. It hasn't been hand-tested by an editor yet — treat it as a starting point and tell us how it came out via the contact page.
Verdict for
It slushes!
Your drink hits the sweet spot. Pour and pulse.
✅ SLUSHES
Alcohol
0.0%
target 8–14%
Sugar density
12.2 g/100ml
target 11–13 g/100ml
Volume
1400 ml
47.4 oz
Sugar
171 g
total
Alcohol0.0% / target 8–14%
Sweetness12.2 g/100ml / target 11–13 g/100ml
Ingredients
Scale the batch — amounts update live in your units.
6
servings
- Pineapple juice590 ml
- Cream of coconut (Coco López)120 ml
- 2:1 Simple syrup45 ml
- Water645 ml
Batch volume1400 ml
Method
- 1.Blend pineapple juice with cream of coconut until smooth.
- 2.Pour into the Ninja Slushi vessel and add water and simple syrup.
- 3.Run Slush mode for 50–60 minutes until soft-serve texture.
- 4.Serve in tall glasses with a pineapple wedge.
Need the gear?
Amazon picksThis recipe is dialed in for the Ninja Slushi family. Pick your machine:
Ninja SLUSHi Max XXL
The big-batch flagship
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Ninja SLUSHi Twist
Dual hopper, two flavors at once
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Ninja SLUSHi Original
The compact countertop classic
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