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wine🥃 Spiked Slush mode

Frozen Red Wine Slush

Frosé's bolder cousin — fruity red, lemon, a touch of brandy.

4 min prep · 70 min freeze 6 servings easy

Pick a fruit-forward red (Garnacha, Zinfandel, Lambrusco). A splash of brandy lifts the ABV into the freezing window; lemon and sugar keep it bright.

Verdict for
It slushes!
Your drink hits the sweet spot. Pour and pulse.
Alcohol
10.3%
target 8–14%
Sugar density
11.8 g/100ml
target 11–13 g/100ml
Volume
830 ml
28.0 oz
Sugar
97 g
total
Alcohol10.3% / target 814%
Sweetness11.8 g/100ml / target 1113 g/100ml

Ingredients

Scale the batch — amounts update live in your units.

6
servings
  • Fruity Red Wine475 ml
  • Brandy60 ml
  • Fresh Lemon Juice60 ml
  • 2:1 Simple Syrup120 ml
  • Water120 ml
Batch volume830 ml

Method

  1. 1.Combine everything in the Slushi on Spiked Slush mode.
  2. 2.Run 60–75 min until ribbon-soft.
  3. 3.Serve in stemless wine glasses with an orange twist.

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