← All recipes
💜
viral🥃 Spiked Slush mode

Lavender Haze Slush

Gin, lavender, lemon — purple-pop balladry in a glass.

6 min prep · 60 min freeze 6 servings medium

Floral gin, bright lemon, soft lavender. Built to look photogenic — and somehow still taste great.

It slushes!
Your drink hits the sweet spot. Pour and pulse.
Alcohol
10.7%
target 8–14%
Sugar density
12.1 g/100ml
target 11–13 g/100ml
Volume
1100 ml
37.2 oz
Sugar
133 g
total
Alcohol10.7% / target 814%
Sweetness12.1 g/100ml / target 1113 g/100ml

Ingredients

Scale the batch — amounts update live in your units.

6
servings
  • London Dry Gin265 ml
  • Lavender Syrup (2:1)120 ml
  • Fresh Lemon Juice120 ml
  • Crème de Violette30 ml
  • Water545 ml
  • Sugar (to taste)40.8 g
Batch volume1075 ml

Method

  1. 1.Steep dried lavender in hot 2:1 syrup 10 min, strain.
  2. 2.Combine in Slushi, 60 min.
  3. 3.Lavender sprig garnish.

Need the gear?

This recipe is dialed in for the Ninja Slushi. Don't have one yet?

Shop the Ninja Slushi

You might also like