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wine🥃 Spiked Slush mode🇦🇺 Australia

Passion Pop Slush

Aussie pink sparkling — nostalgia in a slush.

3 min prep · 55 min freeze 6 servings easy

Cheap pink Aussie sparkling, slushed. Add a hit of passionfruit for extra dimension.

Almost — needs a tweak
Close, but it'll slush better with a small adjustment.
Alcohol
5.8%
target 8–14%
Sugar density
12.2 g/100ml
target 11–13 g/100ml
Volume
730 ml
24.6 oz
Sugar
89 g
total
Alcohol5.8% / target 814%
Sweetness12.2 g/100ml / target 1113 g/100ml
Why
  • Alcohol 5.8% is below the 8% minimum — it will freeze too solid.
Fix it
  • Remove ~195 ml of water/mixer (or add a stronger spirit).

Ingredients

Scale the batch — amounts update live in your units.

6
servings
  • Sweet Pink Sparkling Wine (flat)530 ml
  • Passion Fruit Pulp (strained)120 ml
  • 2:1 Simple Syrup60 ml
  • Water0 ml
  • Sugar (to taste)30.1 g
Batch volume710 ml

Method

  1. 1.Flatten the sparkling wine.
  2. 2.Combine in Slushi, 55 min.

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