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tropical🥃 Spiked Slush mode🇺🇸 United States🇪🇸 Spain

Planter's Punch Slush

'One of sour, two of sweet, three of strong, four of weak.'

4 min prep · 60 min freeze 6 servings easy

The Caribbean punch that inspired every tiki drink after it. Jamaican rum, orange, pineapple, grenadine, lime — slushed to peak tropical.

AI-assisted draft

This recipe was generated with the help of an AI model and run through our slush calibration engine. It hasn't been hand-tested by an editor yet — treat it as a starting point and tell us how it came out via the contact page.

Verdict for
It slushes!
Your drink hits the sweet spot. Pour and pulse.
Alcohol
8.7%
target 8–14%
Sugar density
12.1 g/100ml
target 11–13 g/100ml
Volume
820 ml
27.7 oz
Sugar
99 g
total
Alcohol8.7% / target 814%
Sweetness12.1 g/100ml / target 1113 g/100ml

Ingredients

Scale the batch — amounts update live in your units.

6
servings
  • Jamaican dark rum175 ml
  • Orange juice175 ml
  • Pineapple juice175 ml
  • Fresh lime juice60 ml
  • Grenadine30 ml
  • Water175 ml
  • Sugar (to taste)33.8 g
Batch volume800 ml

Method

  1. 1.Combine rum, juices, grenadine in the Slushi.
  2. 2.Add water and run Spiked Slush 55–60 min.
  3. 3.Serve in a hurricane with an orange wheel and cherry.

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This recipe is dialed in for the Ninja Slushi family. Pick your machine:

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