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wine🥃 Spiked Slush mode🇪🇸 Spain

Tinto de Verano Slush

El refresco español del verano, helado.

3 min prep · 55 min freeze 6 servings easy

More popular than sangria across Spain — red wine and lemon soda, slushed. Crisp, low-ABV, dangerously easy on a 35°C terrace.

Verdict for
It slushes!
Your drink hits the sweet spot. Pour and pulse.
Alcohol
10.6%
target 8–14%
Sugar density
12.1 g/100ml
target 11–13 g/100ml
Volume
1080 ml
36.6 oz
Sugar
131 g
total
Alcohol10.6% / target 814%
Sweetness12.1 g/100ml / target 1113 g/100ml

Ingredients

Scale the batch — amounts update live in your units.

6
servings
  • Spanish Red Wine (Tempranillo)415 ml
  • Lemon Soda / Casera (flat)415 ml
  • 2:1 Simple Syrup30 ml
  • Fresh Lemon Juice30 ml
  • Water0 ml
  • Vodka (to fortify)150 ml
  • Sugar (to taste)70.0 g
Batch volume1040 ml

Method

  1. 1.Flatten the lemon soda completely.
  2. 2.Combine in Slushi on Spiked Slush, 55 min.
  3. 3.Serve over a lemon wheel.

Need the gear?

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