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beer🥃 Spiked Slush mode🇲🇽 Mexico

Michelada Slush

Beer, tomato, lime, chile — Mexico's hangover cure.

6 min prep · 55 min freeze 6 servings medium

Mexican lager, Clamato, lime, Worcestershire, hot sauce. Tajín rim mandatory. Brunch defeated.

Verdict for
It slushes!
Your drink hits the sweet spot. Pour and pulse.
Alcohol
10.3%
target 8–14%
Sugar density
12.2 g/100ml
target 11–13 g/100ml
Volume
1250 ml
42.2 oz
Sugar
152 g
total
Alcohol10.3% / target 814%
Sweetness12.2 g/100ml / target 1113 g/100ml

Ingredients

Scale the batch — amounts update live in your units.

6
servings
  • Mexican Lager (flat)530 ml
  • Clamato Juice295 ml
  • Fresh Lime Juice90 ml
  • Water0 ml
  • Vodka (to fortify)255 ml
  • Sugar (to taste)121 g
Batch volume1175 ml

Method

  1. 1.Flatten the beer.
  2. 2.Add 6 dashes hot sauce + 4 dashes Worcestershire + 2 dashes Maggi.
  3. 3.Combine in Slushi, 55 min.
  4. 4.Tajín rim + lime wedge.

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